The Club &Retail Lineup
Every Don Lee Farms item you'll find on club and grocery shelves, from charbroiled burgers to handmade tacos, quesadillas, bowls, and CrispUps®. Tap any product for photos, ingredients, and heating instructions.
Burgers
- USDA Choice Angus beef
- Quarter-pound thickness
- Charbroiled over 800°F flames
- Fully cooked & flash-frozen
- 23g protein per serving
For over 40 years we've made it easy to bring real grilled flavor home — USDA Choice Angus beef, seared at 800°F, then flash-frozen to lock in that just-grilled taste. No grill required.
Ingredients
Refer to the package for the full ingredient statement.
Heating Instructions
Microwave: Place one burger on a microwave-safe dish and heat on HIGH 30–45 seconds each side. Skillet: MEDIUM heat, 3–4 minutes each side. Conventional Oven: 375°F, three burgers on a cookie sheet for 15–20 minutes. Let stand 1 minute.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
- Antibiotic-free chicken
- Fully cooked & flash-frozen
- 18g lean protein per serving
- Light, juicy & satisfying
Premium antibiotic-free chicken with a hint of family seasoning and a quick grill to seal in the juices, flash-frozen at peak freshness. 18g of lean protein without the fuss.
Ingredients
Raised Without Antibiotics All-Natural Chicken, Onion, Sugar, Sea Salt, Spices, Garlic.
Heating Instructions
Microwave: Place one burger on a microwave-safe dish and heat on HIGH 30–45 seconds each side. Skillet: MEDIUM heat, 3–4 minutes each side. Conventional Oven: 375°F, three burgers on a cookie sheet for 15–20 minutes. Let stand 1 minute.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
- USDA Certified Organic
- Plant-based & vegan
- Meaty quarter-pounder
- Non-GMO
- Fully cooked & flash-frozen
The first of its kind: USDA Organic, plant-based, and non-GMO. Smoky, slightly sweet, with just the right kick. Stack it, crumble it, or bowl it.
Ingredients
Organic Black Beans Cooked in Water, Organic Vegetables (Organic Sweet Corn, Organic Onions, Organic Tomatoes in Juice), Organic Brown Rice Cooked in Water, Organic Brown Rice Flour, Organic Flaxseed, Organic Soybean Oil, Organic Pea Protein, Organic Cornstarch, 2% or Less of: Organic Chili and Chipotle Peppers, Organic Spices, Organic Red Bell Pepper Powder, Organic Garlic, Organic Sugar, Sea Salt.
Heating Instructions
Air Fryer: Preheat to 350°F, heat 5 minutes. Microwave: HIGH 30–45 seconds each side. Skillet: MEDIUM 3–4 minutes each side. Conventional Oven: 375°F, three burgers for 15–20 minutes.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
Handhelds
- Antibiotic-free shredded chicken
- 14g protein per serving
- Gluten-free
- Ready in 6 minutes
A crispy, gluten-free tortilla packed with juicy seasoned antibiotic-free shredded chicken and gooey cheese. Handmade, high-protein, and ready from the air fryer in minutes.
Ingredients
Slow-Cooked Shredded Chicken: Dark Chicken Meat, Water, Tomato Paste, Onion, 2% or Less of Each of: Distilled White Vinegar, Sea Salt, Cornstarch, Onion and Garlic Powder, Soybean Oil, Garlic, Spices including Red Chili Pepper and Paprika, Worcestershire Sauce. Tortilla: Corn Flour, Water, Hydrated Lime, Cellulose Gum, Cornstarch. Fried in Soybean Oil. Yellow American Restricted Melt Cheese. Allergens: Soy, Milk.
Heating Instructions
Air Fryer: Preheat to 375°F, heat two tacos 5–6 minutes. Conventional Oven: 375°F for 20–25 minutes. Skillet: Coat pan with oil, MEDIUM 3–4 minutes.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
- USDA Choice beef
- Ready in 5 minutes
- 14g protein per serving
- Gluten-free tortilla
Slow-simmered USDA Choice birria beef infused with our signature consomé, topped with cotija and folded into a crispy gluten-free shell. Air-fryer ready in minutes.
Ingredients
Shredded Beef: Beef, Water, Onion, Tomatoes in Tomato Juice, 2% or Less of Each of: Corn Starch, Spices including Chili Peppers, Distilled White Vinegar, Salt, Garlic, Sugar, Natural Flavors. Tortilla: Corn Flour, Water, Hydrated Lime, Cellulose Gum, Cornstarch. Fried in Soybean Oil. Cheese: Pasteurized Part Skim Milk, Salt, Culture, Enzyme. Contains: Milk.
Heating Instructions
Air Fryer: Preheat to 375°F, heat two tacos 5–6 minutes. Conventional Oven: 375°F for 20–25 minutes. Skillet: Coat pan with oil, MEDIUM 3–4 minutes.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
Bowls & Entrées
- 23g of protein
- Antibiotic-free chicken
- Gluten-free
- Microwaveable
Slow-cooked antibiotic-free green chili chicken over riced cauliflower with corn and aged white cheddar — 23g protein, gluten-free, and microwaveable.
Ingredients
Dark Chicken Meat, Riced Cauliflower, Corn, Green Chili Peppers, Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), White Onion, 2% or Less of Each of: Dried Garlic, Spices, Salt, Lime Juice, Dried Onion, Cornstarch, Sugar. Contains: Milk.
Heating Instructions
Conventional Oven: Preheat to 375°F. Remove film, place bowl on a cookie sheet and bake 35–40 minutes. Microwave: Make a 1-inch slit in film, heat on HIGH 4–5 minutes. Remove film, let stand 1 minute.
Information is subject to change. Additional versions and formulas of this item may exist. Reference actual package for current information.
Straight FromThe Feed
What people are saying in their own words. Real reviews and real cravings, straight from their home to yours.